Tuesday, September 22, 2009

Turkey and Stuffing Pie

This tastes like a yummy Thanksgiving casserole!

SOOOOOO easy, too! see a pattern here?

3 cups prepared stuffing.
2 cups cubed cooked turkey
1 cup shredded swiss cheese
3 eggs
1/2 cup milk.

Press stuffing onto bottom of greased pie plate. Top with turkey and cheese. Beat eggs and milk; pour over cheese. Bake at 350 for 35 minutes.

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