2 lbs ground beef
1 envelope onion soup mix
1/2 c water
1 tube large refridgerated biscuits
1/8 tsp seasoned salt (you don't really need this, it's salty enough)
Combine beef & soup mix & water; mix. Shape into eight 3/4 inch thick patties. Grill until done. Meanwhile cook biscuits (I flattened them a little first) Split; top each biscuit with a hamburger. I added cheese, lettuce, tomato & onion. Oh and of course mayo, ketchup and mustard!
Serve with Limon lays potato chips.
yum yum!
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